Join Robb Report and some of the most celebrated chefs in the world for a culinary and golf weekend getaway like no other. This annual celebration of culinary excellence brings together an impressive roster of world-renowned master chefs for a deliciously inspiring and masterfully crafted experience, with 100% of silent and live auction proceeds benefitting a worthy cause.

Headlined by Thomas Keller, Jérôme Bocuse, and William Bradley – world-renowned culinary masterminds will gather together to create an unforgettable six-course dining experience paired with world-class wines. The following day, chefs and guests will take to The Grand Golf Club, featuring the beautiful Tom Fazio-designed course at the Fairmont Grand Del Mar property.

The weekend-long event will take place at Addison, Southern California’s only Five-Star and Five Diamond restaurant in Southern California. Addison is located at the Fairmont Grand Del Mar golf resort and spa, a Forbes Five-Star and AAA Five Diamond luxury resort in San Diego, Calif. This stunning property is situated in a pristine coastal canyon five miles from the Pacific Ocean.

Do not miss your opportunity to enjoy this intimate and truly incredible dining experience prepared by some of the world’s very finest chefs. Addison will host the exclusive main event on Saturday, September 22, closing the restaurant to the public.

SCHEDULE

SATURDAY, SEPTEMBER 22
Extraordinary Gala Reception & Six-Course Dining Experience Prepared by the Culinary Masters

• Arrive at Fairmont Grand Del Mar
• Welcome reception and unforgettable multi-course dining
  experience prepared by the world-renowned chefs and paired with world-class wines
• Silent and Live Auction benefitting the ment’or BKB Foundation

SUNDAY, SEPTEMBER 23
Golf Tournament, Cooking Experience & Dinner

• Breakfast at leisure
• Friendly golf tournament to play with the Culinary Masters at The Grand Golf Club OR a special, hands-on cooking class experience with Culinary Master Chef Paul Bartolotta and Urbani Truffles
• Relaxed golf awards dinner with the Culinary Masters

MONDAY, SEPTEMBER 24
The Delectable Finale

• Farewell Brunch
• Departures

PRICING

FULL EXPERIENCE: $4,900 PER COUPLE
Saturday-Monday, September 22-24

• Two seats at the reception & incredible wine-paired multi-course dining experience by the Culinary Masters on Saturday
• Two nights’ accommodations at the luxurious Fairmont Grand Del Mar hotel
• Two golfers in the friendly golf tournament on Sunday
• Two seats at the golf luncheon on Sunday
• Two seats at the relaxed golf awards dinner on Sunday
• Two seats at Farewell Brunch on Monday
• Includes all meals and planned activities during the program

GALA RECEPTION & EXTRAORDINARY DINING EXPERIENCE ONLY: $1,500 PER PERSON – FULLY COMMITTED, WAIT LIST ONLY AVAILABLE
Saturday, September 22

• One seat at the reception & incredible wine-paired multi-course dining experience prepared by the Culinary Masters

GOLF TOURNAMENT DAY ONLY: $750 PER PERSON
Sunday, September 23

• One golfer in the friendly golf tournament
• One seat at the golf luncheon
• One seat at the relaxed golf awards dinner

TO REGISTER CLICK HERE OR FOR MORE INFORMATION, PLEASE CONTACT CAROLINE BARRY AT carolineb@robbreport.com.

SPACE IS LIMITED. Event details and schedule subject to change. Fees are non-refundable once charged. 100% of silent and live auction proceeds benefit the ment’or BKB Foundation.