
Culinary Masters – Southern California 2019
An unforgettable sumptuous multi-course dining experience. Interactions with some of the world’s most acclaimed culinary masters. Incredible wine. World-class golf. Hands-on classes. Exclusive experiences with premier luxury brands. Luxurious accommodations and impeccable service.
Welcome to the Culinary Masters – Weekend Getaway in 2019.
Guests will enjoy a weekend complete with an incredible gala reception and multi-course dining experience prepared by some of the most acclaimed luminaries in the culinary world. Last year’s Culinary Masters chefs included: Thomas Keller, Jérôme Bocuse, William Bradley, Paul Bartolotta, Josiah Citrin, Dominique Crenn, Gavin Kaysen, and Ming Tsai.
The Culinary Masters weekend experience offers the unforgettable gala reception and multi-course fine dining experience, along with personal interactions with the master chefs, a friendly golf tournament, and a relaxed golf awards dinner with the Culinary Masters, along with interactive classes.
Contact Caroline Barry at carolineb@robbreport.com for inquiries or to reserve your space.
More information to come.
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The Culinary Masters
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Daniel Boulud
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Thomas Keller
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Jérôme Bocuse
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William Bradley
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Paul Bartolotta
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Justin Cogley
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Timothy Hollingsworth
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Michelle Karr-Ueoka
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Gavin Kaysen
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Francis Reynard
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Ming Tsai