Culinary Masters – Southern California 2019


An unforgettable sumptuous multi-course dining experience. Interactions with some of the world’s most acclaimed culinary masters. Incredible wine. World-class golf. Hands-on classes. Exclusive experiences with premier luxury brands. Luxurious accommodations and impeccable service.

Welcome to the Culinary Masters – Weekend Getaway in 2019.

Guests will enjoy a weekend complete with an incredible gala reception and multi-course dining experience prepared by some of the most acclaimed luminaries in the culinary world. Last year’s Culinary Masters chefs included: Thomas Keller, Jérôme Bocuse, William Bradley, Paul Bartolotta, Josiah Citrin, Dominique Crenn, Gavin Kaysen, and Ming Tsai.

The Culinary Masters weekend experience offers the unforgettable gala reception and multi-course fine dining experience, along with personal interactions with the master chefs, a friendly golf tournament, and a relaxed golf awards dinner with the Culinary Masters, along with interactive classes.

Contact Caroline Barry at for inquiries or to reserve your space.

More information to come.


September 21-23, 2019


Fairmont Grand Del Mar, San Diego, CA

Public Event

The Culinary Masters

  • Daniel Boulud
  • Thomas Keller
  • Jérôme Bocuse
  • William Bradley
  • Paul Bartolotta
  • Justin Cogley
  • Timothy Hollingsworth
  • Michelle Karr-Ueoka
  • Gavin Kaysen
  • Francis Reynard
  • Ming Tsai
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